all entrees are served with a small CNJ Rail Yard
starch: Asiago mash or seasonal risotto
vegetable: brussel sprouts with bacon lardons or chef’s choice
Our Hours
-
Monday
4PM-12AM -
Tuesday
4PM-12AM -
Wednesday
4PM-12AM -
Thursday
12PM-12AM -
Friday
12PM-12AM -
Saturday
12PM-12AM -
Sunday
12PM-12AM